El Palacio de la India
Curry Club Meeting
Vegetarian Q 80
Palacio de la India's famous Aloo Chaat with small Naan
Dal Tarka with Basmati Rice and Salad
Kulfi
Non Vegetarian Q 80
Palacio de la India's famous Aloo Chaat with small Naan
Dhania Chicken served on Naan Bread and Salad
Kulfi
Aloo Chaat:
Aloo
chaat is an Indian dish made with chickpeas & potatoes.
Aloo : Potatoes
Chaat:
(Hindi: literally meaning “to lick” or “taste”) is a word used across
India
to refer to small plates of
savory
snacks, typically served at the side of the road from
stalls or carts. Most chaats originated
in North India or Gujarat, but they are now eaten across the country and have made their appearance in
the West.
Dal
is a
preparation of dried beans and it also refers to the thick, spicy stew prepared
there from. It is regularly eaten with rice and vegetables in Southern India,
and with both rice and roti throughout Northern India.
Dal is a mainstay in Indian vegetarian
cooking, since it provides the requisite proteins required for a balanced diet.
Dhania Chicken
(cilantro
chicken) This is a favorite among the Ismaili
Muslims of Kenya, as well as, of course, in India, and with good reason. It has
an exquisite flavor, served with Indian breads.
Kulfi
is a flavored frozen
dessert made with milk. It is a kind of ice cream that comes in various flavors,
however, ours is the traditional, delicious kulfi flavored only with Rose Water.
Unlike western ice creams, kulfi is not whipped; it is a solid, dense
frozen dessert. Therefore, kulfi is a different kind of an ice cream.